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After Li Limin got angry about the chicken and tofu matter, she didn¡¯t know what Shen Xianguo said to her? When I came out of the house, although my face was not very good, I was not as impatient as before.
Shen Xianguo smiled and signaled to the two sisters, who finally breathed a sigh of relief.
"Sister, our dad just has a way to talk things through to our mom at once."
Shen Zixia smiled. She felt that she had explained it very clearly. Her parents were not young either. She would understand what was going on if she thought about it carefully.
No matter how courageous she is as a little kid, can she exceed this policy?
"Hey, but, sister, why did you buy so much tofu? Do our family want to eat so much tofu today?"
"Need not."
Shen Zixia soaked the tofu in water, and only made a piece of boiled tofu in the evening.
In the kitchen, Li Limin was busy when Shen Zixia came in.
She shouted, "Mom"
Li Limin looked back at her and saw the tofu soaking in the basin. She couldn't help but ask, "Why did you buy so much tofu? You can't eat that much at home."
"Well" Shen Zixia thought for a while and just said, "Mom, I'm useful."
"What's the use?"
"I want to make bean curd."
"Make bean curd? Why do you suddenly want to do this?"
Shen Zixia smiled and said: "Mom, I heard from my aunt that making fermented bean curd is particularly delicious. She happened to have some leftovers and taught me how to make them, so I bought them back and wanted to try how to make them."
Shen Zixia has made fermented bean curd before, many times.
At that time, grandma was still there. Grandma said that they used to grind tofu and couldn¡¯t finish it, so they made fermented bean curd. Her craftsmanship was taught by her grandma.
But the first time she made it, it went bad and she couldn¡¯t eat it. Her grandma also encouraged her, saying that it was rare for her to be as successful as she was the first time she made it.
And the second time, I did very well.
Because she didn¡¯t do much, she did it again and again, and gradually, she mastered the essentials.
There are actually many people who know how to make this fermented bean curd, and they can also make it according to the method mentioned on the Internet.
At that time, she did a lot of research and wanted to make the food she made taste better. Later, after her grandma left, she lived alone. When she came home from work, she would see white and tender tofu next to the meat stall and would always buy it. Take a few pieces back, boiled tofu, mapo tofu, and make some fermented bean curd.
The fermented bean curd made by myself is healthy and delicious, and I have gradually developed spicy and non-spicy flavors.
Li Limin felt that she bought a bit too much. She had never made fermented bean curd before and couldn't help but said: "Can you make it? What if you don't make it yet? Let it go for now. I will ask Aunt Sun tomorrow if she can make it." fermented bean curd."
"No, Mom, the steps are all the same, I have memorized them all"
"We still have to let Aunt Sun watch." Li Limin insisted.
"This tofu weighing several kilograms is really bad, and it will cost a lot of money."
"But, you can't keep the tofu for too long, otherwise it won't taste good." Shen Zixia said sadly, it had been a while since she bought it.
Afraid that Li Limin would be worried about damaging it, she could only promise, "Mom, let's cook one piece tonight, leave one piece soaked in water to eat tomorrow, and I'll make fermented bean curd with the rest. If I can't make it, I promise you, in the future Never buy random things again.¡±
Shen Zixia promised again and again, and Li Limin saw the seriousness written on her little face, and finally sighed: "Okay, then you just try it this time, and you are not allowed to do this kind of thing again in the future."
"Okay. ThenMom, I'll cook the tofu today."
Li Limin doubted, "Can you do it?"
"Okay, you can try it for me. When you are not at home, Xiaoqiu and I help cook."
So, Li Limin took off the apron and tied it on for her, "Then you do it."
But she didn¡¯t leave. She was watching from the side, wanting to see what kind of tofu her daughter made.
Shen Zixia was not in a hurry and called Shen Ziqiu in to help wash the onions and garlic, then cut the onions into chopped green onions, chop the garlic into minced garlic, and then cut the tofu into cubes.
There was no meat at home, so she had to give up.
After that, add water to the pot, add salt, boil it and blanch the tofu to remove the smell.
She actually wanted to make Mapo Tofu, but the ingredients at home were not enough, so she gave up and made a fake Mapo Tofu.
First, stir-fry the scallions and ginger, then add the fresh ones she picked.Guys, what's the difference? Why are you so good to my brother and so bad to me. "
"What did you say, you damn girl?"
Zhang Wenlan swung the stick towards her body, but missed and was dodged by Shen Jialing.
"See if I don't beat you to death, see if I don't beat you to death"
Shen Jialing retorted while hiding, "Mom, you can beat me and scold me. I am no worse at studying than my brother. Why can he study at home? I can't let him call my dad now, right?" ? He was either reviewing in the room or reading a little book."
While the two were making trouble, Shen Jiawang came down from upstairs and shouted, "Shen Jialing, you are the one reading the villain's book!"
When he came, Zhang Wenlan stopped beating him and panted angrily, "Go and call your dad back quickly."
"I won't." As she said that, Shen Jialing went straight into the house and hid.
Zhang Wenlan's chest heaved with anger, and she could only lower her voice to persuade her son, "Jiawang, go and ask your father to come back."
"knew."
Zhang Wenlan gasped, thinking about it, it would be better for her son to pay him back and listen to everything he said, unlike that damn girl who still talked back when she asked for money.
"It really pisses me off."
With this anger, I even forgot what was going on next door.
???????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????The two families are too close, so of course you can hear it clearly.
Shen Ziqiu ran in and told Shen Zixia about this.
"Sister Jia Ling was beaten so hard by the third aunt that she even cried."
Shen Zixia was serving tofu and after listening to it for a while, Shen Xianguo ran into the kitchen and asked, "What makes it so fragrant?"
"Tofu!"
"Is this the tofu you bought?"
"Um."
The table was cleared and the family ate. They made a lot of tofu, and they even served some to the second uncle¡¯s house next door.
Shen Xianguo was excited and ready to try this fragrant tofu. Unexpectedly, he just picked up a piece and ate it in his mouth. It was too hot and spicy, which made him choke.
He coughed quickly and shouted spicy.
In fact, Shen Zixia didn¡¯t put too much chili pepper in the tofu, but her dad didn¡¯t pay attention at all. The spiciness hit her throat directly, and the tofu was piping hot when it was first served.
Li Limin disliked him for being too anxious, "No one will compete with you, why are you anxious?"
Shen Xianguo smiled, "Isn't it that the tofu made by our Xia Xia is too fragrant?"
I simply drank cold water. After a while, it wasn¡¯t spicy anymore.
Although my family is not used to this spicy dish, the rare deliciousness hits the taste buds. Although it is a bit spicy, everyone enjoys it.
When clearing the table, the second aunt Zhao Cui came back with the tofu plate they had just filled and said that the tofu was delicious. Everyone except Xiao Jiabao, who was not used to spicy food, liked it very much. It was very sublime.
"But it's not good to eat this time. I don't dare to eat too much."
After the two families separated, their money was loose. Although they couldn't cook rice every day, their lives were much better. Occasionally, they could steam rice and eat it. Not to mention how beautiful it was.
After eating, the woman was busy with other tasks, while the children helped and played.
Shen Zixia remembered the tofu in the kitchen. After resting for a while, she picked up the tofu soaked in the water and drained it.
Drain the water and leave it until the next morning.
Because she had to go to school, Shen Zixia got up early in the morning and cut the drained tofu into square pieces to facilitate fermentation.
Generally, straw is used to make bean curd to make it moldy. One layer of straw and one layer of tofu are placed on top, and then a steamer is placed on the top layer. Then the top is covered with gauze or a quilt, and it is left to suffocate. Mold.
In order to prepare fermented bean curd, Shen Zixia had already prepared the rice straw, and Li Limin was helping her, for fear that she would not be able to make it well.
After everything was done, Shen Zixia placed the tofu in a place with a moderate temperature so that it could mold.
Generally, if the tofu is left for about a week, white mold will grow out, and the mold that grows will look very beautiful.
Next, she needs to wait, and after stirring, add different seasonings according to taste for the next fermentation. Some people like to just add salt and pour a layer of wine on top, and some people will add chili pepper and so on. of.
After the tinkering was completed, the sky was bright.
Li Limin urged her three children to go to school quickly and not to be late.
Today¡¯s students go to school differently from students in later generations. Students in later generations usually start class at seven or eight o¡¯clock, but today¡¯s students arrive at school around six o¡¯clock.
On the way, the two sisters unexpectedly met Shen Jialing, with Xiaomei beside her.
Shen Jialing rarely has this point on the road. Although the adults working in the production team get up before dawn to work, Shen Jialing is just as lazy as her parents. This point appears here definitely not because of hard work.
Shen Ziqiu was suspicious, "Sister, what are Sister Jia Ling and Sister Xiaomei doing?"
I saw them being mysterious and mysterious these two times, even Shen Zixia was curious.
They seemed very nervous and hid quickly when they saw them, for fear of being discovered.
Shaking his head, "Ignore them, let's go to school!"
"Hmm." (Remember the website address: www.hlnovel.com)On the way, the two sisters unexpectedly met Shen Jialing, with Xiaomei beside her.
Shen Jialing rarely has this point on the road. Although the adults working in the production team get up before dawn to work, Shen Jialing is just as lazy as her parents. This point appears here definitely not because of hard work.
Shen Ziqiu was suspicious, "Sister, what are Sister Jia Ling and Sister Xiaomei doing?"
I saw them being mysterious and mysterious these two times, even Shen Zixia was curious.
They seemed very nervous and hid quickly when they saw them, for fear of being discovered.
Shaking his head, "Ignore them, let's go to school!"
"Hmm." (Remember the website address: www.hlnovel.com - Didn't finish reading? Add this book to your favoritesI'm a member and bookmarked this chapterCopy the address of this book and recommend it to your friends for pointsChapter error? Click here to report
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