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Chapter 022 Little lotus leaves and small lotus pods

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    The people behind came up and took a deep breath when they saw the things on the car.

    Is this a gift prepared by Boss Zhou?  Is this too much?

    "Third brother, what are youpromising to Boss Zhou? Why did you give you so many things?"

    Yao Shoumin did not hide anything, and told him exactly what Boss Zhou said to him.  After he finished speaking, he explained to himself and said: "Mom, I didn't want to accept it at first, but there is a book in it, and there are annotations in the book. I know this thing is very precious, but I really can't open it.  I refused. So, I accepted it.¡±

    Yang Jinhua had no choice but to say anything else.

    ¡°No one in this family cares more about children¡¯s study than she does.  The book itself is indeed very precious, but it is not unaffordable, but the book with annotations on it is really too precious and hard to find.

    Yang Jinhua was silent for a moment and said, "Okay, since Boss Zhou said that, if our family really wants to sell the shrimp paste recipe in the future, we should first consider Boss Zhou's family."

    The little Taoer next to her was already looking at the spices and seasonings. She has never seen so many and such a complete range of seasonings in her entire life. She is so happy.

    Xiao Tao'er was grinning. Listening to Nai's words, Xiao Tao'er said: "Boss Zhou and his restaurant are organizing an activity to not eat from time to time. Other restaurants must have also started it, right? In the end, this activity must depend on the dishes.  , or we just write the recipes for two dishes to them?"

    "What's the recipe?"

    Xiao Tao'er thought about how she could read in her previous life, but the characters were missing arms and legs, so now whenever she has free time, she pesters several brothers from the Yao family to teach her how to read, and now she knows how to read.  Quite a few.

    Yang Jinhua also knew about this, but she didn't criticize Xiao Tao'er. When she heard Xiao Tao'er talking about the recipe for the dishes, she thought it was Xiao Tao'er who had some ingenuity.

    Xiao Taoer said: "There are so many types of dishes that can be used. After making the finished product, we pay attention to the color, flavor and flavor. We also start from these aspects. In fact, it is simple to innovate dishes."

    Others didn¡¯t know what to say when they heard this. Can innovating dishes be so simple?  If Xiao Taoer said these words in any other restaurant, she would definitely be beaten.

    Yao Xiaotao didn't say this casually. Seeing so many condiments, she thought about what dishes Yunfu Restaurant could use now.  When she just thought about it, she thought of a dish that appeared in "A Dream of Red Mansions", small lotus leaves and small lotus pods.

    That was a dish that Jia Baoyu had been thinking about since he was beaten.

    It¡¯s not particularly difficult to do, but it¡¯s better to adapt to the situation.

    Mash young lotus leaves into juice, mix with flour, dye the flour green, and then shape it into the shape of small lotus leaves and small lotus pods.  At this time, amaranth is in season. Boil amaranth into water, mix it with flour, dye the flour pink, and make it into the shape of lotus petals.  Then use chicken, duck, sheep and other bones and meat to make soup, either milky white soup or clear soup, to cook lotus leaves, lotus leaves and lotus flowers.

    Judging from the ingredients and the shape of the dish, this dish should be ready for guests to review in early summer.  But because amaranth is used, it is the right time to put it at this time.

    If the chef¡¯s skills are perfect, this dish will be really delicious and beautiful.

    Xiao Taoer just said something briefly, and everyone in the Yao family was filled with admiration.

    Third aunt Li Xiaojie even said: "I don't know who this rich family invented. It's just soup, but it requires so many ingredients. It's too luxurious."

    It is true to say that it is luxurious, because in such a house, the materials used to make soup will not be used again after they are used up.  Otherwise, people are very particular about not getting tired of fine food and fine food, right?  Really good at eating.

    This dish sounded high to them. Yang Jinhua thought for a while and said, "Other things are fine, but this book is really rare. In this way, when I go back to deliver shrimp paste next time, I will deliver it and take it with me."  I also told Boss Zhou how to make this dish."

    When Yao Sicheng and the others came back from school, Yang Jinhua asked him to write down the recipe for this dish, and planned to bring this recipe with him the next time he went back.

    They agreed to deliver shrimp paste every seven days, and the seven days passed in the blink of an eye.

    Seeing that summer is about to begin, the weather is gradually getting hotter. Yesterday, Yao Xiaotao's aunt came over and said that her daughter was engaged, so she made an appointment with a family in their village. The wedding date was set for September. She came to tell her.  ?But he really didn¡¯t expect that he would receive rewards so quickly.

    The recipes for the dishes are really good, with all kinds of colors, flavors and flavors. What¡¯s even more rare is that there¡¯s a bit of fun in them.  It¡¯s not complicated to make and it¡¯s fun to eat.  Moreover, their restaurant does not have many pasta dishes, and even less pasta that can be considered special dishes.

    This dish can actually become a specialty noodle dish of the restaurant.

    Boss Zhou looked at the recipe for a long time and smiled bitterly.

    His original intention was to have a good relationship with the Yao family, not a one-time buyout relationship, but a long-term relationship.  It turned out that the Yao family was more polite than he thought, and he really couldn't refuse the return gift they sent back.

    ???????????????????????????????????????????? Reciprocity is a good thing.

    Boss Zhou figured this out, so he took the recipe and went into the back kitchen to find the chef.

    The next day, Yunfu Restaurant launched a new dish - small lotus leaf and small lotus!

    ¡°With a small character in front of it, it sounds a bit cute.  (Remember the website address: www.hlnovel.com
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