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Chapter 1001 Two-star Michelin is just that

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    With several big shots in charge, the owner of Suiyang Restaurant hired four employees to make selections, and the two parties quickly started preparations.

    At the entrance of the restaurant, there are pots and stoves on the left and right sides, and the chefs are busy working in full swing.

    The owner of Suiyang Restaurant looked at the young chef with disdain in his heart. He had never seen this chef before. It was obvious that he was just a little-known person, and he was still so young. How many cooking skills could he have?

    Our own chef is a senior chef with more than ten years of experience in cooking. He is very good at cooking from the north and the south, especially the southern cuisine.  It is so popular and has been awarded two Michelin stars.

    Yu Hai, the chef of Yueyao Floating Restaurant, is still a little nervous. This represents the dignity of the restaurant, which is all in the dishes he cooks. If a mistake makes the food taste bad, then he will be the sinner of the restaurant.

    ??Especially with so many people watching around and many people doing live broadcasts, he himself has some social fears, and now his hand holding the spoon is trembling.

    If he continues like this, I'm afraid it will be difficult for him to perform at his normal level.

    The more scared you are, the more nervous you are.

    Jiang Tian came over and said, "Don't worry, take your time."

    With just these two words, Yu Hai seemed to have taken a reassurance. His mood immediately calmed down and his hands stopped shaking.

    It didn¡¯t take long. The two parties cooked four identical dishes respectively, using their own ingredients. The aroma wafted around, and the people watching the excitement swallowed their saliva subconsciously. It was so fragrant.

    If we compare the aroma of the dishes of the two, the aroma of Yueyao Floating Restaurant is stronger, which completely overwhelms the other. The selling price of the dishes is almost the same.

    But for a senior chef who has been in the industry for more than ten years, this is a kind of failure. After all, the other chef is so young, but he does the same thing as him.

    The next step is to taste.

    The four special people came over with chopsticks, and the four waiters at Suiyang Restaurant also tasted the dishes.

    The four dishes are vinegared cabbage, spicy and sour shredded potatoes, homemade tofu, and braised eggplant.

    No precious ingredients are used, the competition is just home cooking.

    "Well, not bad!" An old man couldn't help but nodded after tasting the vinegar cabbage at Yueyao Floating Restaurant.

    He then took another bite of the vinegar cabbage from Suiyang Restaurant, frowned slightly, shook his head and said, "No, the taste is far different."

    The waiter at Suiyang Restaurant ate the hot and sour potato shreds made by their chef and repeatedly praised the deliciousness, which made the restaurant owner's face full of smiles.

    But when the waiter tasted the shredded potatoes at Yueyao Floating Restaurant again, he subconsciously said the word "good", but then he reacted and did not say the word "eat".

    ¡°It¡¯s just that everyone saw this scene, and the people around them shouted loudly that they must evaluate it realistically and not hide anything.

    The waiters all glanced at the boss, and by doing so they exposed the fact that the other party's food was better than theirs.

    The faces of the owner and the chef of Suiyang Restaurant were quite ugly. They took their chopsticks and tried it. There was nothing wrong with their own dishes, but when they tasted the other's dishes, they were impressed at that moment.  In contrast, my own side is rubbish and hard to swallow.

    The two of them felt as if they had eaten flies. They had never been to Yueyao Floating Restaurant before and thought it was just a famous restaurant promoted on the Internet. They did not expect that the food would be so good.

    The owner of Suiyang Restaurant regrets extremely. Why didn't he try it when he said that on the Internet? If he had known it would be like this, he would not have said it. Now, he is riding a tiger.

    Dong Shihao said sarcastically: "Why don't you say anything? You hit hard on the Internet, but you turned out to be a coward in reality. Didn't you say that the food in your restaurant is delicious and the food in our restaurant is garbage? I remember you also said  You think this is a two-star Michelin, but your restaurant is not even qualified for a star rating."

    ¡°Keep talking, let me see how powerful your two-star Michelin is.¡±

    The owner of Suiyang Restaurant looked gloomy, "Don't go too far. You have to be merciful and merciful."

    "Hahahaha!" Dong Shihao laughed loudly and said to the people around him, "Dear friends, did you hear it? This is really a big joke. He posted a video online to denounce our restaurant, saying that the restaurant is rubbish and the name of the food does not match."Now the person from ?? is asking me to be lenient and spare others. This is the same as asking you to forgive him after he killed your family. Can you accept it?  "

    "No!" The voices of all shouting shook the heaven and the earth.

    The owner of Suiyang Restaurant was so frightened that he backed up. It was too late for him to regret it now. When he posted the video without knowing the truth, it meant that he was completely done.

    Dong Shihao continued: "We have saved your video, and you will receive a lawsuit from our company next."

    "At the same time, I will stand in front of your restaurant and say, two Michelin stars are nothing more than that!"

    "Yes!" came the chorus again.

    The owner of Suiyang Restaurant just sat down on the ground.

    Dong Shihao glanced at him disdainfully, then came to several old people and said, "I'm sorry to trouble you this time. Thank you for coming over and helping me taste the delicious food."

    An old man said with a smile: "No trouble, it's a good thing to be able to taste such delicious food. It seems that I will have to go to restaurants to eat more often. After all, after just a few bites, my tongue is  You¡¯re being naughty.¡±

    Dong Shihao smiled and said: "You can go, our restaurant will give you free orders forever."

    "There's no need for this. We can't spend all our pension. If those old guys know that we are freeloading in the junior restaurant, they won't laugh at us."

    Dong Shihao said: "I have other things to do here. If I need to go to another restaurant, I'll leave first."

    "Well, Shihao, this matter is quite big. I don't know how you can solve it, but it's best not to delay it. If you can handle it today, don't push it to tomorrow."

    Dong Shihao's face became serious, "Don't worry, this matter will definitely be resolved today."

    He turned around and said to the others: "Let's go to the next house!"

    The owner of Suiyang Restaurant watched them leave with an angry expression on his face, "Damn it, just wait for me. So what if I lose? If you hit a foreigner, you will have to pay the price. I will."  Look at how you apologized so humbly in the end." (Remember the website address: www.hlnovel.com
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